SWEET SATISFACTION

Churros 8
Fried dough tossed in cinnamon sugar served with a hot chocolate for dipping

Pumpkin Cheesecake 8
Whipped sour cream, candied pumpkin seeds

Egg Nog Crème Brulee 8
White chocolate glaze, ginger bread biscotti

Tres Leches 8
Sponge cake bathed in “three milks” topped with
caramelized
bananas, coconut rum sauce

Warm Apple Crisp 8
Vanilla ice cream, brown sugar topping

Port Poached Pears 8
Mascarpone filling, port sauce, cinnamon twist

Pate a Choux Éclair 8
Lemon pastry cream, chocolate sauce

Hot Chocolate Molten Cake 8
Vanilla bean cream Anglaise

Rose Water Yogurt Mousse 8
Pomegranate molasses, poppy seed cookie

Ice Creams & Sorbets 8
Vanilla, chocolate, raspberry, lemon, mango

Artisanal Cheese Plate 15
Chef Selection of three cheeses,
quince jam, berries, toasted pistachios